|Catalogue #||8100055 (Europe)
|Description||Anne Willian is founder and President of “La Varenne”, the famous school of classic cooking set in Burgundy in France.
Well known as an author, her latest book, “France Gastronomique” was published in the US and UK in 1991 and she is an acknowledged expert on classic French cuisine.
On this interactive compact disc (CD-i), she introduces recipes carefully selected from all over France, gives detailed tips on the ingredients and shows how you can make these dishes in your own kitchen. All the recepies are fully illustrated with specialized techniques demonstrated by our resident Chef.
Explore the regions of France with an audio visual tour of where the recipes come from. These tours offer a fresh view with interesting and amusing details of France, French history and their way of life.
Consult your CD-i player manual to see, how to load this disc and then enjoy hours of interest, entertainment and instructiuon that remain fresh each time you see them.